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Humus

Ingredients Steps
540 ml canned chick peas
  1. Wash the chick peas well in cold water
  2. Beat all the dry ingredients in a mixer at high speed
  3. Gradually add lemon juice
  4. Then oil
  5. Mix until creamy in texture
  6. Serve with greek pita points
100 ml Oil
25 ml Lemon juice
3 ml cumin
2 ml salt
2 ml peper
2 garlic pieces

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